Harvest time is all about the weather. And in true British style, I love talking…
New Zealand has become renowned for its Pinot Noir. There are some great examples out…
I can’t stand Pinotage. It smells of rotten meat and stilton, which isn’t attractive. I…
Summer is drawing to a close in Auckland. The chilly mornings are making it increasingly…
Alsace• Blog Posts• Central Otago• Master of Wine• New Zealand• Pinot Grigio• Pinot Noir• Riesling• trends• wine
Let’s stop the Pinot Gris snobbery
Winemakers generally dislike Pinot Gris: it’s not that aromatic, normally has low acidity and let’s…